Soursop fruit drops

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Image of Soursop fruit drops

Soursop is widely promoted (sometimes as "graviola") as an alternative cancer treatment, with its strong source of antioxidants with help your cells fight off free radicals. With an aroma similar to pineapple, the flavor of the fruit has been described as a combination of strawberries and apple with sour citrus flavor notes, contrasting with an underlying thick creamy texture reminiscent of banana. Soursop has many uses in traditional medicine, and it has been used to treat a wide range of health conditions and ailments. With its strong nutrient profile, it provides a variety of health benefits. Health Benefits

Soursop is high in vitamin C, an antioxidant known to boost immune health. The vitamin strengthens your immune system, improving its ability to defend against pathogens. It also promotes the destruction of free radicals, which can help to protect your skin and cells from environmental oxidative damage. One whole soursop fruit contains 215% of your recommended daily allowance of vitamin C. Soursop (the fruit and the leaves) contains many other antioxidants, including phytosterols, tannins, and flavonoids. Antioxidants play a role in your overall health and may help to protect against a variety of health conditions.

Benefits:
Anti-cancer
Fights inflammation
Helps lower blood pressure
Cell protection
Hair, skin, & mail health
Healthy digestion
Daily nutrients & vitamins
Diabetes
Immunity health
Heart health

Bottle size: 2oz (60ml)
Serving size: 10-20 drops
Shelf life: 5yrs

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